Foods

Foods

Gourmet Delights Around Ise Jingu: A Journey of Taste and History

Explore the delicious gourmet spots around Ise Jingu, including the famous Akafuku mochi, Ise Udon, Tekone Sushi, and more. Enjoy a culinary journey of taste and history in this renowned spiritual center.
Foods

Japanese New Year’s Cuisine: A Guide to Osechi-Ryori

The turn of the year in Japan is not just a time of joy and celebration but also an opportunity to indulge in one of the...
Foods

Toshikoshi Soba: Slurping into the New Year with Japan’s Unique Tradition

A Flavorful Tradition on New Year's Eve As the clock ticks towards the new year, many cultures indulge in special foods ...
Foods

What is traditional Japanese cuisine that has been enjoyed in Japan for a long time?

The "Washoku" registered as a UNESCO Intangible Cultural Heritage wasn't about specific dishes but rather "traditional d...
Foods

Approaching the charm of Washoku(Japanese food)!

Characteristics of Washoku. The features of Washoku, excerpted from the website of Japan's Ministry of Agriculture, Fore...
Foods

UNESCO’s Intangible Cultural Heritage “Washoku”

What is "Washoku" in the first place? The term "Washoku" began to be officially used relatively recently, believed to ha...